Vol. 11, Issue 6 (2022)

Author(s):
Hafiz Farhan, Mohammed Ajlan and Sajith KS

Abstract:
The energy drink enriched with jackfruit seed powder, coffee powder, and date powder was a more nutritious option when compared to other energy drinks available on the market. The energy drink was created in three different concentrations of energy drinks (the first sample contains the jackfruit seed powder extract, date powder extract, and coffee powder extract in the concentration of 3:2:1, and the concentration in the second and third samples are 2.5:2 and 2:2:2). The second sample was more popular than the other two. Per 100 ml, the developed drink contains 0.32 g of protein, 25 mg of vitamin C, and 9.6 g of total sugars. The drink also contained some nutrients such as calcium and potassium. The functional analysis of the energy drink was also done in the food technology and nutrition lab of Lovely professional university, Phagwara. The sensory analysis was also done with the help of 9 points hedonic scale.