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Vol. 11, Issue 7 (2022)

Evaluation of parents and hybrids for quality and shelf life attributes in muskmelon (Cucumis melo L.)

Author(s):
Lakshmikala K, Sadarunnisa Syed, Syam Sundar Reddy P, Jayaprada M, Tanuja Priya B and Srinivasulu B
Abstract:
An experiment was conducted at College of Horticulture, Anantharajupeta, Dr. YSR Horticultural University during Kharif 2021 to evaluate 18 single direct crosses developed from 6 lines and 3 testers through line x tester mating design along with two checks. Among all the crosses, two crosses i.e., SEL-4 x SEL-9 and SEL-3 x SEL-8 recorded highest means for maximum traits. The cross SEL-4 x SEL-9 recorded maximum means for total sugars, reducing sugars, β-carotene, and low titrable acidity. For characters like, TSS, shelf life, fruit firmness, physiological loss in weight, polygalacturonase and pectin methyl esterase SEL-3 x SEL-8 was the best performer among all other crosses. Vitamin c, was recorded highest in SEL-5 x SEL-8 and rind thickness in SEL-5 x SEL-9.
Pages: 853-857  |  232 Views  72 Downloads


The Pharma Innovation Journal
How to cite this article:
Lakshmikala K, Sadarunnisa Syed, Syam Sundar Reddy P, Jayaprada M, Tanuja Priya B, Srinivasulu B. Evaluation of parents and hybrids for quality and shelf life attributes in muskmelon (Cucumis melo L.). Pharma Innovation 2022;11(7):853-857.

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