Vol. 11, Issue 7 (2022)

Author(s):
Aashish KC, Jitendra Kumar, Vinay Joseph Silas, Harish Giri, Hirendra Khadka, Mukesh Kumar Yadav

Abstract:
Field experiment was conducted at agricultural field of Rama University, Kanpur India to evaluate "Effect of foliar application of urea and naphthaleneacetic acid (naa) on growth and yield of chilli (Capsicum Annum L.)" The experiment was carried out in a Randomized Block Design (RBD) with 8 treatments individually were counted. The variety Pusa Jwala was selected and the combination of the treatments, were T1(Urea 0% and NAA 0 ppm), T2(Urea 0.5 % and NAA 25 ppm), T3(Urea 0.5% and NAA 50 ppm), T4 (Urea 0.5% and NAA 75 ppm), T5(Urea 1.0% and NAA 25 ppm), T6(Urea 1% and NAA 50 ppm), T7(Urea 1% and NAA 75 ppm), T8 (Urea 1.5% and NAA 25 ppm).Among all the treatment it was recorded that the maximum was recorded at the T7(Urea 1% and NAA 75 ppm) were it was seen maximum in every treatment parameters like plant height, No of leaves/plant, No of Branches/ plant, No of Flowers/plant, Leaf width, Shoot length, Fruit weight, Single fruit weight, Fruit length, Number of fruit/plants, Fruit breath, Fruit Yield per plant, Yield per hectare (t/ha),Germination percentage % were observed where use of Urea and NAA hormones were quiet effective mine while the minimum was recorded in every parameters individually.