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Vol. 11, Issue 7 (2022)

Effect of moisture conservation practices on growth and yield of barley varieties under rain fed condition

Author(s):
Anuj Kumar, Ram Niwas, Sandip Kumar Gautam, Raghvendra Singh, Balwant Singh and Adesh
Abstract:
The planet is facing the challenge of drought as a result of changing climate patterns. Drought is becoming a serious downside for barley production because major barley-producing countries are located in drier parts of the world and depend on monsoon rain for barley-5 cultivation. In this study, previous works were assessed to explore the effects of drought stress on wheat yield and yield-attributing characters. The plant alters its physio- chemical state. Plant stand, growth charactor, biological yield, grain yield, straw yield, B:C ratio and other yield-attributing characters are all affected by moisture deficiency are impacted, resulting in a reduction in grain yield. The degree of yield loss varies by genotype and crop development stage, and is influenced by a variety of soil, plant, and environmental conditions. Drought stress and its effects are not only a concern of agronomists, but also of plant breeders, due to the relationship between yield and genetic make-up of the crop. barley is the foundation of many food and feed industries, so increasing barley production is essential for the long-term survival of the world's population. The article focuses solely on the effects of drought on yield and yield- attributing factors, as this is a key problem among modern breeders and world leaders.
Pages: 2658-2663  |  219 Views  129 Downloads


The Pharma Innovation Journal
How to cite this article:
Anuj Kumar, Ram Niwas, Sandip Kumar Gautam, Raghvendra Singh, Balwant Singh, Adesh. Effect of moisture conservation practices on growth and yield of barley varieties under rain fed condition. Pharma Innovation 2022;11(7):2658-2663.

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