Vol. 11, Issue 8 (2022)

Author(s):
Tanvi A Patel, AK Pandey and Khushbu A Patel

Abstract:
The present investigation was conducted during 2018-19 to find out the influences of pre harvest treatments on yield and biochemical behavior of mango cv. Amrapali. The study was framed out in a completely randomized design (CRD) with ten treatments and three repetitions. The analysis of data revealed that salicylic acid at 3000 ppm with CaCl₂ at 1.0 per cent significantly increased the fruit weight (257.59 g), volume (251.18 ml), number of fruits per tree (134.74) and yield (36.25 kg/tree) of mango cv. Amrapali fruits.