Vol. 11, Issue 10 (2022)

Author(s):
Sanjay Singh Bais and T Singh

Abstract:
A field experiment was conducted to study the effect of Sulphur and nitrogen level on growth, yield and quality of mustard (Brassica juncea L.) at the student instructional Farm, Department of Agronomy, AKS University, Satna, (M.P.) during the kharif season of 2021- 22. The soil of the experimental field was well drained, sandy loam in texture and slightly alkaline in nature. The treatment consisted of four Sulphur levels (0, 15, 30 and 45 kg/ha) and three nitrogen levels (0, 50 and 75 kg/ha) were tested in Factorial Randomized Block Design (FRBD) with three replications. The mustard variety Pusa Bold was grown and growth and yield, oil content as influenced by different treatments were assessed. Role of interaction effects enhances the growth & yield attributes, quality parameters with increasing trends of nitrogen from 0 to 75 kg N/ha and 0 to 45 kg S/ha caused significant results and found maximum at 45 kg S/ha and 75 kg N/ha.