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Vol. 11, Issue 10 (2022)

Cultural and bio-chemical characterization of bacterial canker disease caused by Xanthomonas axonopodis pv. Citri in acid lime

Author(s):
KS Chaudhari, SV Kolase, MH Shete, AV Chandanshive and MR Patil
Abstract:
The Xanthomonas axonopodis pv. Citri causing bacterial canker of acid lime was isolated from different acid lime growing locations of Ahmednagar district of Maharashtra State and were used for these tests. Biochemical tests and Cultural characteristics viz., colony shape, margin, elevations and pigmentation help to identification of bacteria. In biochemical tests Gram staining, Potassium hydroxide (KOH) test, Catalase test, Starch hydrolysis test were performed to characterize the Xac. Different ten test isolates were studied using NA as basal culture medium. The results of all morphological, biochemical and cultural tests were confirmed the Xac a Gram-negative bacterium.
Pages: 599-602  |  302 Views  166 Downloads


The Pharma Innovation Journal
How to cite this article:
KS Chaudhari, SV Kolase, MH Shete, AV Chandanshive, MR Patil. Cultural and bio-chemical characterization of bacterial canker disease caused by Xanthomonas axonopodis pv. Citri in acid lime. Pharma Innovation 2022;11(10):599-602.

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