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Vol. 11, Issue 11 (2022)

Effect of phosphorus level and date of sowing on growth, yield and quality of green gram (Vigna radiata L.)

Author(s):
Nilesh Thakre, AS Tiwari and Dr. T Singh
Abstract:
An experiment was conducted at Instructional Farm, Department of Agronomy, Faculty of Agriculture, AKS University, Sherganj, Satna (M.P.) during Kharif season of 2020-2021. The experiment consisted of randomize block design having Factorial arrangement in three replications. In this experiment, 12 treatment combinations including four treatments P0-0 kg P2O5 /ha, P1-20 kg P2O5 /ha, P2-30 kg P2O5 /ha and P3-40 P2O5 /ha, while crop sown on three dates were tested are D1-5th July, D2-15th July and D3-25th July. The gross and net plot size was 5.0 m x 3.0 m and 4.40 m x 2.80 m, respectively. significantly affected plant height, number of leaves per plant, number of grains/pod, thousand grain weight, grain and Stover yield of green gram. The significantly higher plant height of green gram was recorded under the application of phosphorus @ 40 kg P2O5 /ha (P3) with the respective value of 9.26, 24.41 and 42.30 cm at the growth stage of 30, 45 DAS and at 60 DAS, respectively proved significantly superior to rest of the treatments. Similarly, resulted in significantly maximum number of grain per pod of green gram was recorded under the application of phosphorus @ 40 kg P2O5 /ha (P3) with the respective value of 10.38 proved significantly superior to rest of the treatments.
Pages: 2305-2307  |  213 Views  70 Downloads


The Pharma Innovation Journal
How to cite this article:
Nilesh Thakre, AS Tiwari, Dr. T Singh. Effect of phosphorus level and date of sowing on growth, yield and quality of green gram (Vigna radiata L.). Pharma Innovation 2022;11(11):2305-2307.

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