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Vol. 11, Issue 12 (2022)

Impact of bio-fortification on different crops its cultivars, yield parameters

Author(s):
Tiranam Venkat Sai Manindra, Puneet Walia and Tammaneni Sai Venkata Varaprasad
Abstract:
More than half of the world is facing the problem of malnutrition this must be considered as a serious issue which is a current challenge to the human kind. The planet breeding methods have been evaluated per achieving the good agronomic yield but not considering the nutritional quality and also the other effects related to this problem are resolved pharmaceutical supplements or by the industrial fortification. Nowadays Hidden hunger became very frequent especially in the children and in women this is mainly due to the low intake of nutrients. The process of bio-fortification mainly includes biologically available concentration of nutrients in the edible parts of plants by the process of genetic selection or by agronomy and this process can lead to solve the problem of malnutrition or hidden hunger.
Pages: 2302-2306  |  168 Views  80 Downloads


The Pharma Innovation Journal
How to cite this article:
Tiranam Venkat Sai Manindra, Puneet Walia, Tammaneni Sai Venkata Varaprasad. Impact of bio-fortification on different crops its cultivars, yield parameters. Pharma Innovation 2022;11(12):2302-2306.

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