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Vol. 11, Issue 12 (2022)

Effect of nutrient management on the growth, yield and economics of chickpea (Cicer arietinum L.)

Author(s):
KS Raut, SM Dhadge, PP Pawar and DP Mohite
Abstract:
A field experiment was conducted on “Effect of integrated nutrient management in chickpea (Cicer arietinum L.)” at Post Graduate Research Farm, college of Agriculture, Dhule (Maharashtra) during rabi season 2021-22. The experiment was laid out in randomized block design with three replications. The nine treatments included T1 -Absolute Control (No any fertilizer), T2 -100% RDF (25:50:30 N : P2O5 : K2O kg ha-1), T3 - 100% RDF + FYM 5 tonne ha-1 + Rhizobium+ PSB, T4 -75% RDF + FYM 1.25 tonne ha-1 + Rhizobium + PSB, T5 - 75% RDF + Vermicompost 0.75 tonne ha-1 + Rhizobium + PSB, T6 -75% RDF + Neem cake 125 kg ha-1 + Rhizobium + PSB, T7 -50% RDF + FYM 2.5 tonne ha-1 + Rhizobium + PSB, T8 - 50% RDF + Vermicompost 1.5 tonne ha-1 + Rhizobium + PSB, T9 - 50% RDF + Neem cake 250 kg ha-1 + Rhizobium + PSB. Among the different integrated nutrient management treatments, 100% RDF + FYM 5 tonne ha-1 + Rhizobium+ PSB (T3) recorded significantly higher almost all growth characters viz., plant height, plant spread, number of branches, dry matter plant-1, yield attributes, yield, gross monetary returns and net monetary returns than other integrated nutrient management treatments.
Pages: 2891-2894  |  300 Views  194 Downloads


The Pharma Innovation Journal
How to cite this article:
KS Raut, SM Dhadge, PP Pawar, DP Mohite. Effect of nutrient management on the growth, yield and economics of chickpea (Cicer arietinum L.). Pharma Innovation 2022;11(12):2891-2894.

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