Vol. 11, Issue 12 (2022)

Author(s):
Chandrajiit Singh, Kinjulck C Singh, SP Tripathi and AK Pandey

Abstract:
The Nutritional Gardens were laid out by the Rural Families of Rewa District with the objective to fulfill the daily requirement through various types of seasonal vegetables. These vegetables were grown in the kitchen garden to combat malnutrition by adding different kind of nutrients grown in the diet of the farm family without spending significant money. Study shows that more than 20 types of vegetable seeds produced 11.9quintals of vegetables (Average) with maximum production of 17.8 q and minimum production of 7.4 quintals.