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Vol. 12, Issue 3 (2023)

Effect of INM on nutrient content and quality parameters of maize in typic haplustepts

Author(s):
Shankar Lal Sunda, Dr. DP Singh, Dr. HK Jain, Dr. JS Bamboriya, Akshika Bhawariya, Ajit Kumar Meena and Surendra Dhayal
Abstract:
A field experiment was conducted at Instructional Farm, Rajasthan College of Agriculture, Udaipur during Kharif season of 2020-21 to find out the effect of INM on nutrient content and quality parameters of maize in typic haplustepts. The field experiment was laid out in a factorial randomized block design with twenty four treatments in three replications. The treatments comprised of three levels of vermicompost i.e. Control (VC0), Vermicompost @ 2.5 t ha-1 (VC1), Vermicompost @ 5 t ha-1 (VC2), four levels of chemical fertilizers i.e. Control (F0), 50% RDF (F1), 75% RDF (F2), 100% RDF (F3) and two levels of biofertilizer i.e. Control (B0), Azotobacter + PSB (B1). The results revealed that highest nutrient content and protein content in maize was recorded with the integrated use of Vermicompost @ 5 t ha-1 (VC2)+ 75% RDF (F2)+ Azotobacter + PSB (B1) compare to all other treatment.
Pages: 1787-1790  |  239 Views  145 Downloads


The Pharma Innovation Journal
How to cite this article:
Shankar Lal Sunda, Dr. DP Singh, Dr. HK Jain, Dr. JS Bamboriya, Akshika Bhawariya, Ajit Kumar Meena, Surendra Dhayal. Effect of INM on nutrient content and quality parameters of maize in typic haplustepts. Pharma Innovation 2023;12(3):1787-1790.

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