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Vol. 12, Issue 3 (2023)

Effect of nutrient management on soil properties after harvest of Indian bean in Indian bean-summer sorghum cropping sequence

Author(s):
AR Katara, Dr. DD Patel, DT Chaudhari, SV Gosavi, PM Patel and RS Patel
Abstract:
A field experiment entitled, “Effect of nutrient management on soil properties after harvest of Indian bean in Indian bean-summer sorghum cropping sequence” was conducted at College farm, N. M. College of Agriculture, Navsari Agricultural University, Navsari (Gujarat) during kharif and rabi season of 2019-20 and 2020-21. The field experiment consisted of nutrient management treatments viz., T1:- RDF (25 N-50 P2O5-00 K2O kg/ha), T2:- 75% RDF, T3:- 75% RDF + Vermicompost @ 2 t/ha, T4:- 75% RDF + FYM @ 5 t/ha, T5:- 75% RDF + Biocompost @ 5 t/ha, T6:- 75% RDF + Vermicompost @ 2 t/ha + NPK consortia @ 1 litre/ha soil treatment, T7:- 75% RDF + FYM @ 5 t/ha + NPK consortia @ 1 litre/ha soil treatment and T8:- 75% RDF + Biocompost @ 5 t/ha + NPK consortia @ 1 litre/ha soil treatment to Indian bean in rabi season and all these treatments replicated three times in randomized block design. On the basis of two-year pooled results, it was observed that soil physical, chemical and biological properties after harvest of Indian bean showed significant improvement through integration of inorganics, organics as well as biofertilizer.
Pages: 5020-5024  |  221 Views  150 Downloads


The Pharma Innovation Journal
How to cite this article:
AR Katara, Dr. DD Patel, DT Chaudhari, SV Gosavi, PM Patel, RS Patel. Effect of nutrient management on soil properties after harvest of Indian bean in Indian bean-summer sorghum cropping sequence. Pharma Innovation 2023;12(3):5020-5024.

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