Vol. 12, Issue 7 (2023)

Twenty-five-day-old chicks of each breed were purchased from the hatcheries, the experimental bird was reared in a deep litter system and fed on a standard ration. The experiment was continued up to six week and no mortality were observed during the experiment period The average cumulative body weight at six week of age of Satpuda and Broiler is 453.19 and 1966.43. The weekly average body weight gain (in gm) of satpuda and broiler bird for First, second, third, fourth, fifth and sixth week are 27.66, 31.97, 67.49, 82.77, 87.39, 117.17 and 149.43.213.90, 286.67, 399.73, 420.97, 449.72 respectively for satpuda and broiler bird The average cumulative feed intake for the sixth week of satpuda and broiler bird is 1373.18 0.33 gm and 3617.99 0.19 gm respectively, significance difference (p<0.05) was observed in feed intake. The highest feed intake was observed in broiler breed at six week which is 904.98 gm compared to satpuda at 505.68 gm. The highest feed conversion ratio was observed 3.03 in satpuda at sixth week where as better feed conversion ratio was observed in Broiler at sixth week is 1.83 The carcass traits of satpuda and broiler chicken showed the significant difference (p<0.05). The Percentage of carcass trait such as breast, giblet, drumstick thigh and dressing percentage of satpuda and broiler were 28.21.3.87.21.27.9.76.63.51 and 31.92, 4.62, 23.48, 10.81.74.81 Moisture percent of satpuda and broiler were 71.49 and 71.62 which was at par. Significant difference was observed in protein percent of satpuda and broiler 19 19.60. Satpuda breast meat protein showed superiority over broiler breast meat protein (%) of breast meat was 3.23 and 3.30 of satpuda and broiler there is significance between fat (%) of satpuda and broiler. The ash (%) of breast meat was 1.26 and 1.22 and broiler, there is a significance difference between fat (%) of satpuda and broiler.