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Vol. 12, Issue 7 (2023)

Effect of weed management practices on nutrient uptake in weed and crop of onion (Allium cepa L.)

Author(s):
Yamini Siwna, Jitendra Trivedi, Shreya Paikra and Reema Lautre
Abstract:
Five herbicides were analyses for controlling weeds in onion at the Horticultural Research and Instructional Farm, Indira Gandhi Agriculture University, Raipur (C.G.). The study report that efficacious weed control was under Oxyfluorfen 23.5% at 0.25 kg a.i./ha, Quizalofop-p-ethyl 5% EC at 75 g a.i./ha, Pendimethalin 30% EC at 1 kg a.i./ha, and manual weeding 40 days after transplanting with treatment T7 were considerably superior to other treatments. which was significantly reduced nutrient uptake by weed N (4.82 kg/ha), P (0.47 kg/ha), and K (0.44 kg/ha) and highest in control treatment T10 N (57.16 kg/ha), P (7.17 kg/ha), and K (6.85 kg/ha). Uptake of nutrients (kg ha-1) by the plant was significantly more with treatment less weed infested T7 treatment with N (75.98 kg ha-1), P (25.68 kg ha-1), K (95.90 kg ha-1) and S (34.44 kg ha-1). The lowest value of nutrient uptake was recorded in treatment T10 weedy check with N (11.01 kg ha-1), P (3.84 kg ha-1), K (13.25 kg ha-1) and S (22.32 kg ha-1) uptake by plant was significantly less due to high weed infestation in the plot.
Pages: 2849-2852  |  215 Views  148 Downloads


The Pharma Innovation Journal
How to cite this article:
Yamini Siwna, Jitendra Trivedi, Shreya Paikra, Reema Lautre. Effect of weed management practices on nutrient uptake in weed and crop of onion (Allium cepa L.). Pharma Innovation 2023;12(7):2849-2852.

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