Toll Free Helpline (India): 1800 1234 070

Rest of World: +91-9810852116

Free Publication Certificate

Vol. 12, Issue 10 (2023)

Effect of nitrogen and sulphur levels on growth attributes of mustard [Brassica juncea (L.)]

Author(s):
Ashish Kumar Sharma, PK Sharma, Divyangi Samuchia, Praveen Kumar Nitharwal, Lokesh Kumar Bairwa, Karan Singh Meena and Anju Kanwar Khangarot
Abstract:
A research trial was conducted at Research Farm, Vivekananda Global University, Jaipur during Rabi season of 2018-19, to know the effect of nitrogen and sulphur on yield and economics of mustard [Brassica juncea (L.)]. The experiment was performed according to randomized block design with three replications. The treatments consisting of 9 treatment combinations viz., 125% RDN + Sulphur 10 kg ha-1 (T1), 125% RDN + Sulphur 20 kg ha-1 (T2), 125% RDN + Sulphur 30 kg ha-1 (T3), 100% RDN + Sulphur 10 kg ha-1 (T4), 100% RDN + Sulphur 20 kg ha-1 (T5), 100% RDN + Sulphur 20 kg ha-1 (T5) 100% RDN + Sulphur 30 kg ha-1 (T6), 75% RDN + Sulphur 10 kg ha-1 (T7), 75% RDN + Sulphur 20 kg ha-1 (T8) and 75% RDN + Sulphur 30 kg ha-1 (T9) were applied to the mustard var. Laxmi (RH-8812). Results revealed that various nitrogen and sulphur treatments considerably boosted mustard's growth. With the application of 125% of the recommended nitrogen dose plus 30 kg of sulphur per hectare (T3), the maximum Plant stand metre-1 row length, Plant height, Branches plant-1, and Dry matter accumulation (g m-1 row length) of mustard were achieved. As a result, this treatment was advised for achieving maximum growth with increased financial returns.
Pages: 1081-1084  |  145 Views  87 Downloads


The Pharma Innovation Journal
How to cite this article:
Ashish Kumar Sharma, PK Sharma, Divyangi Samuchia, Praveen Kumar Nitharwal, Lokesh Kumar Bairwa, Karan Singh Meena, Anju Kanwar Khangarot. Effect of nitrogen and sulphur levels on growth attributes of mustard [Brassica juncea (L.)]. Pharma Innovation 2023;12(10):1081-1084.

Call for book chapter