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Vol. 12, Issue 10 (2023)

Effect of phosphorus management on nutrient content and uptake in cowpea [Vigna unguiculata (L.) Walp.]

Author(s):
Rohit Kumar, SK Shah, Raju Lal Dhakar and HH Raval
Abstract:
A field experiment comprizing of nine treatments was cnducted to evaluate the Phosphorus Management in Cowpea [Vigna unguiculata (L.) Walp] in Loamy Sand. Significantly highest seed yield (1497 kg ha-1) and stover yield (2257 kg ha-1) was recorded under the treatment T9 (30 kg P2O5/ha + enriched compost (1 t/ha) + Mycorrhiza), but it was remained at par with all the other treatments except T1, T2 and T3. Treatment T9 recorded significantly higher value of nitrogen content in seed (3.77%) and stover (0.698%); and potassium content in seed (1.57%) and stover (2.48%). Whereas, treatment T9 recorded significantly higher value of phosphorus content in seed (0.65%) and stover (0.26%), it was remained at par with T2 (PSB alone), T3 (Mycorrhizae alone), T7 (30 kg P2O5/ha + enriched compost (1 t/ha) + PSB), T8 (30 kg P2O5/ha + Mycorrhiza). Treatment T9 recorded significantly higher value of P uptake in seed (9.73 kg ha-1) and stover (5.87 kg ha-1), it was remained at par with T6 (30 kg P2O5/ha + PSB), T7 (30 kg P2O5/ha + enriched compost (1 t/ha) + PSB), T8 (30 kg P2O5/ha + Mycorrhiza). The effect of phosphorus on available nitrogen and phosphorus was found significant. The available phosphorus in soil after harvest of cowpea (60.11 kg ha-1)was found significant with Treatment T9 and it was remained at par with T7 (30 kg P2O5/ha + enriched compost (1 t/ha) + PSB), whereas the lowest value of available P (48.36 kg ha-1) was recorded in absolute control (T1).
Pages: 2197-2201  |  127 Views  72 Downloads


The Pharma Innovation Journal
How to cite this article:
Rohit Kumar, SK Shah, Raju Lal Dhakar, HH Raval. Effect of phosphorus management on nutrient content and uptake in cowpea [Vigna unguiculata (L.) Walp.]. Pharma Innovation 2023;12(10):2197-2201.

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