Vol. 12, Issue 10 (2023)

Author(s):
Shrikant, A Prabhuraj, Bheemanna M, SG Hanchinal, Vijaya W and Aswathnarayana DS

Abstract:
The investigation on gall formers and their management in chilli was conducted at the Main Agricultural Research Station (MARS), Raichur, University of Agricultural Sciences, Raichur, during the year 2014-15.Management of chilli gall formers in Raichur 2014 and 2015, pooled analysis for two years indicated that highest percent reduction over control was observed in Chlorantraniliprole + Dichlorvos @0.3 ml + 0.5 ml/l (73.41%) followed by Thiamethoxam + Dichlorvos @ 0.2 g + 0.5 ml/l (65.48%) and Fipronil + Dichlorvos @ 3 ml + 0.5 ml/l (58.68%). Lowest percent reduction over control was observed in the treatment Azadirachtin 0.03% @ 3.00 ml/l with 29.07 percent only.