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Vol. 12, Issue 11 (2023)

Effect of inorganic phosphorus levels on yield and uptake of Nutrients in late-sown wheat (Triticum aestivum L.) crop

Author(s):
KishanIwnati and Atul Kumar Singh
Abstract:
A field experiment was conducted during rabi season of 2022-23 at the Research Farm, A.K.S. University, Satna (M.P.) to study the effect of phosphorus levels on yield and uptake of nutrients in late-sown wheat. Amongst the application of increasing levels of inorganic phosphorus up to 90 or 100 kg/ha increased the yield-attributes, crop productivity, NPK nutrient contents in grain and straw as well as their total uptake per hectare by wheat var. JW-3336. The grain yield of wheat under 100 kg P2O5/ha was 35.53 q/ha, straw yield 53.72 q/ha and total N, P, K uptake was 127.75, 20.96 and 105.47 kg/ha, respectively. It may be inferred from the results that the application of inorganic phosphorus up to 90 kg/ha was found optimum in increasing the residual status of available N, P and K in soil besides crop yield and uptake of nutrients by the wheat crop.
Pages: 1114-1116  |  188 Views  66 Downloads


The Pharma Innovation Journal
How to cite this article:
KishanIwnati, Atul Kumar Singh. Effect of inorganic phosphorus levels on yield and uptake of Nutrients in late-sown wheat (Triticum aestivum L.) crop. Pharma Innovation 2023;12(11):1114-1116.

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