Vol. 12, Issue 12 (2023)

Author(s):
Pratiksha Chandrakant Kshirsagar, Patil BM, Borale SV, Kshirsagar RB and Agarkar BS

Abstract:
The roots of ashwagandha (Withania somnifera) and shatavari (Asparagus racemosus) hold significant importance in Ayurveda and traditional medicine due to their health-promoting properties. The roots are the main portion of these plants used in herbal medicine. These remarkable roots are celebrated for their profound therapeutic value and have been cherished for generations in the pursuit of holistic well-being and health. The aim of the study was to investigate the secondary metabolites of various extracts of root of W. somnifera and A. racemosus. Phytochemical screenings were performed on extracts from ashwagandha and shatavari roots, uncovering the existence of beneficial compounds like alkaloids, flavonoids, tannins, saponins, carbohydrates, and total phenol. Furthermore, quantitative assessments were performed to measure these active constituents in both ashwagandha and shatavari root extract according to standard procedures. Furthermore, the study examined the yield of ashwagandha and shatavari extract resulted 9±0.90 percent and 11±0.57 percent respectively. Colour attributes of ashwagandha and shatavari extracts were also evaluated.