Vol. 12, Issue 12 (2023)

Author(s):
DR Paradva, MJ Patel, Bhavin Ram and HL Kacha

Abstract:
This research delves into the influence of post-shooting spray and bunch covering material on the fruit quality characteristics of Banana (Musa paradisiaca L.) cv. Grand Naine. Over a comprehensive investigation spanning two years, various post-shooting sprays and bunch covering materials were scrutinized for their effects on key fruit quality parameters. The findings reveal crucial insights into optimizing fruit quality, with notable outcomes such as the efficacy of CPPU at 4 mg/l in reducing physiological loss in weight and non-woven material bag covering positively influencing the pulp: peel ratio. The application of SOP at 2% in post-shooting sprays demonstrated significant enhancements in total soluble solids and total sugar content, emphasizing the pivotal role of potassium in these processes. Moreover, the study shed light on the positive impact of SOP at 2% in increasing reducing sugar levels. Notably, acidity levels remained unaffected by the experimental treatments. The absence of significant interaction effects underscores the distinct and predominant influence of individual factors. This research contributes valuable insights for improving banana fruit quality and informs practical strategies for enhanced crop management practices in banana cultivation.