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Vol. 10, Issue 10 (2021)

Effect of salicylic acid, 2, 4- dichlorophenoxyacetic acid and Gibberellic acid on yield and economics of Cape gooseberry (Physalis peruviana L.)

Author(s):
Amit Mishra and Devi Singh
Abstract:
The present experiment was conducted at the field of Horticulture Research Farm, Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj, during the period from October 2020 to March 2021. The experiment was laid out in randomized block design and coprised Ten treatment viz; Salicylic acid (20, 40 and 60 ppm), 2,4-D (4, 8 and 12 ppm), GA3 (20, 40 and 60 ppm) and control which were replicated thrice. From the result it was observed that GA3 @ 60 ppm proved to be most effective treatment to enhance yield parameters like number of fruit per plant (108), average fruit weight with husk and without husk (11.8g and 10.9g) polar diameter with husk and without husk(4 mm and 2.7 mm), radial diameter with husk and without husk (3.53 mm and 2.67 mm), and yield (1274.9g and 123.65 q/ha). The maximum gross return, net return and benefit cost ratio (1: 6.13) also recorded in GA3 @ 60 ppm under Prayagraj agro-climatic condition.
Pages: 2543-2546  |  232 Views  114 Downloads


The Pharma Innovation Journal
How to cite this article:
Amit Mishra, Devi Singh. Effect of salicylic acid, 2, 4- dichlorophenoxyacetic acid and Gibberellic acid on yield and economics of Cape gooseberry (Physalis peruviana L.). Pharma Innovation 2021;10(10):2543-2546.

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