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Vol. 10, Issue 8 (2021)

S. No. Title and Authors Name Country
1
Transgressive segregants observed for yield and It’s component traits in rice (Oryza sativa L.)
Swarajyalakshmi N Bollineni, Padma V, Lakshminarayana R Vemireddy, Ramana JV, Satish Y and Bhaskara reddy BV
Pages: 532-534  |  512 Views  296 Downloads
India
2
Germplasm evaluation, character association and genetic diversity in field pea (Pisum sativum L.)
DR Singh, Brijesh Singh, OP Singh, VN Pathak, Nisha Pandey, Dr. Vijaya Nand Pathak and Yadavendra Kumar
Pages: 535-537  |  284 Views  67 Downloads
India
3
Correlation studies among yield and its components in Indian mustard (Brassica juncea L. Czern and Coss)
Nisha Pandey, OP Singh, VN Pathak, Brijesh Singh, DR Singh and Yadavendra Kumar
Pages: 538-540  |  346 Views  94 Downloads
India
4
Treatment of enteritis in goats with traditional ethno-veterinary medicine formulation
M Sakthi Priya, Mohan B and Jagadeeswaran A
Pages: 541-544  |  511 Views  296 Downloads
India
5
Effect of foliar application of nutrient sources on flowering and yield parameters of sapota cv. Kalipatti
MV Patel, BR Parmar, AB Parmar and HJ Christian
Pages: 545-547  |  422 Views  222 Downloads
India
6
Leaf yield and quality parameters as influenced by spacing and planting season of sweet basil (Ocimum basilicum)
Y Mounika, AVD Dorajee Rao, P Vinay Kumar Reddy, Dr Salomi Suneetha and K Umakrishna
Pages: 548-551  |  254 Views  64 Downloads
India
7
Effect of spacing and planting season on growth and leaf yield of sacred basil (Ocimum sanctum)
Y Mounika, AVD Dorajee Rao, P Vinay Kumar Reddy, Dr Salomi Suneetha and K Umakrishna
Pages: 552-556  |  354 Views  145 Downloads
India
8
Haemato-protective effect of pomegranate juice against coexposure of Isoniazid, Rifampicin and Pyrazinamide in rats
J Ramesh, B Anilkumar, B Kalakumar, P Shivakumar, M Jeevanalatha, Y Ravikumar and S Pavankalyan
Pages: 557-559  |  297 Views  75 Downloads
India
9
Changes in biochemical properties of sprouting broccoli [Brassica oleracea (L.) Plenck var. italica)] curd by micronutrients and organics
Manju Netwal, SP Singh, OP Garhwal, MR Choudhary, LN Bairwa, DK Yadav, Bhuwanesh Didal and Kavita Choudhary
Pages: 560-563  |  397 Views  97 Downloads
India
10
Physicochemical and sensorial characterization of special flavored athlete rehydration drink
Ayyavoo Preamnath Manoharan, MK Yuvaraj, M Dharani and C Ashok Kumar
Pages: 564-569  |  329 Views  148 Downloads
India


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