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Vol. 11, Special Issue 6 (2022)

Post harvesting and value addition in rose

Author(s):
Reji Longjam, Kiran Huirongbam, Sanam Kamboj, Ajay Singh Jakhar and Sukhwinder Singh
Abstract:
Rose, in the region called Gulab-Jo-Gul (in Sindhi), belongs to the Rosaceae family. Its botanical name is Rosa indica L. Within the order Rosales. Rosaceae is a large circular plant of relatives, with many generations and thousands of species including shrubs, herbs, and trees. Rose is a very important plant from many sources. It is many miles used in some part of the world in times of love, medical activities, used beauty, happy times, celebrations, receptions, decorations and food tonic supplement, to have a value, but at the same time, also grown in a small area in the USA for many purposes. However, they can be well-adapted and weather-resistant. The lack of an improved production period and the realization of almost all agriculture are major problems in all parts of the world. Unfortunately, in the field of agricultural studies, the field of rose cultivation is largely ignored around the world, with very few drawings, and small sales of its cultivars that reduce its availability. Therefore, the advent of a well-tracked production period is important which provides a brief manual for farmers from the range of roses and farming techniques.
Pages: 1820-1823  |  1228 Views  904 Downloads
How to cite this article:
Reji Longjam, Kiran Huirongbam, Sanam Kamboj, Ajay Singh Jakhar and Sukhwinder Singh. Post harvesting and value addition in rose. The Pharma Innovation Journal. 2022; 11(6S): 1820-1823.

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