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Vol. 11, Special Issue 11 (2022)

Economic impact of supplementing mannan-oligosaccharide and pomegranate peel powder in diet of broiler chickens

Author(s):
Sudhanya Nath, Runjun Dowarah and Chandra Deep Singh
Abstract:
A research study was conducted in two hundred forty day-old commercial Ven Cobb strain 400 broiler chickens during the month of September and October to estimate the economics upon mannan-oligosaccharide (MOS) and pomegranate peel powder (PPP) supplementation. Chicks were randomly distributed into 4 groups of 3 replicates of 20 chicks in each by following Randomised Block Design. The dietary treatment groups were as follows: T0 (Control; basal diet), T1 (basal diet + 0.1% MOS), T2 (basal diet + 0.6% PPP) and T3 (basal diet + 0.9% PPP). It was observed that T3 followed by T1 group showed better net profit value per bird. Hence, supplementation of MOS @ 0.1% and PPP @ 0.9% in broiler rations increased the profit for broiler production and thus, is inevitable for production of cost effective high quality broiler ration.
Pages: 801-803  |  180 Views  82 Downloads
How to cite this article:
Sudhanya Nath, Runjun Dowarah and Chandra Deep Singh. Economic impact of supplementing mannan-oligosaccharide and pomegranate peel powder in diet of broiler chickens. The Pharma Innovation Journal. 2022; 11(11S): 801-803.

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